.The candidates were able to:
            -  identifying specimens A (Ear notcher), B (Egg tray) and C(Burdizzo);
            - name the farm animals that specimen A(Ear  notcher) could be used on;
            -   state the maintenance practices for specimen C (Burdizzo);
            -  mention a monogastric and a polygastric animal that could feed on specimen I (Panicummaximum);
            -  identify specimens L (Chicken egg) and M(Fresh milk);
            -  mention a farm animal from which specimens L (Chicken egg) and M(Fresh milk) Is obtained.  
            -  Name the method by which the fertility of specimen L (Chicken egg) is determined;
            - State the major nutrient contained in specimen L (Chicken egg)
            -  list the products that could be obtained from the processing of specimen M (Fresh milk);
            - Name a method used in preserving specimen M (Fresh milk); and
            - identify the part of the animal body in which specimens Q (Roundworm) and  R (Tick) could be found.