Many candidates attempted this question but their performance was woeful.
In questions 6(a-d), majority of the candidates were unable to discuss the production of cocoa (Theobroma cacao) under the required headings
The expected answers include:
Production of cocoa (Theobroma cocao)
(a) Land Preparation
- Select well-drained deep soil, heavy clay-loam/loam with slightly acidic or neutral pH
- Keep the area protected from strong winds
- Clear the area manually or mechanically
- Avoid clean clearing/big trees may be left behind to provide shade for seedlings
- Leave some plant refuse behind to provide mulch and reduce evaporation
Climatic requirements
- Cocoa is a humid tropical crop
- Grows best in areas with 1140 – 2000 mm annual rainfall
- Needs constant supply of moisture
- Must be protected from strong winds
- Temperature requirement not below 17oC
(b)Planting
- Cocoa trees are usually raised from nurseries
- Seeds to be planted in the nurseries must be selected from those freshly harvested pods because seed viability reduces rapidly if kept for long time
- Seeds are planted in small baskets filled with good loamy soil and should be well-watered but not water-logged
- Keep the baskets with the seeds under shades protected from strong winds
- Transplanting is ready within 5-9 months after sowing the seeds
- Planting is done at the beginning of the rainy season
- Spacing is usually 3m x 3m, though this varies with the cultivar
- When transplanting, dig sufficiently deep and large holes to accommodate the whole ball of earth from basket
- After removing the basket ; put good loamy soil around the seedlings
- Apply mulch around the seedlings
- Water and provide shades
- Cocoa seeds may also be planted directly in the field, using initial spacing of 1m x 1m, later thinned down to 2m x 2m; and finally 3m x 3m.
(c)Diseases of cocoa
Swollen shoot disease
- Caused by virus
- Transmitted by mealybugs
- Cause leaf distortion and vein-clearing on the young leaves
- Cut and destroy the affected plants
- Spray the plants with insecticides to get at the bugs
- Plant resistant varieties
Blackpod disease
- Caused by fungus (Phytophthora palmivora) and Phytophthora megakarya)
- Higher incidence in wet season than dry season because the spores of the fungus are easily dispersed
- Symptoms are brown spots which later turn black and spread over the pods rapidly
- They destroy the entire pod and the seeds
- Preventive/control measures – Remove all pods with symptoms and destroy them
- Spray whole plant with copper fungicides e.g. perenox, once in 3 – 4 weeks
- Weeding/pruning to reduce relative humidity.
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