Candidates' Strengths

Candidates exhibited their strength as follows: They were able to

• answer questions straight to the point;
• state and list answers as required of them;
• state information that must be on an invitation card;
• state points to considered when planning a party;
• define adequate meal;
• Name the three main meals of the day and the time each of them is taken;
• list four types of meat and their sources;
• state two macro nutrients in meat and one function of each;
• highlight two changes that occur when meat in grilled;
• differentiate between retail purchasing and bulk purchasing;
• state four points to consider when purchasing foods in bulk;
• mention three advantages of bulk purchasing;