Question 4
State three factors that affect the quality of diets. [3 marks]
Observation
Some candidates answered this question well while others could not.
The expected answers are:
Factors that affect the quality of diets
- - Environment
- - Culture/Taboo
- - Economic status of individuals
- - Hunger
- - Knowledge of method of food preparation
- - Knowledge of quality of ingredients/items used
- - Cost of food items